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What really caused the Irish Potato Famine - Stephanie Honchell Smith

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For over 200 years, potatoes thrived in Ireland; roughly half the country’s residents lived almost entirely on potatoes. But when harvesting began in 1845, farmers found their potatoes blackened and shriveled. While this failed harvest created a crisis, the government’s response turned it into a national catastrophe. Stephanie Honchell Smith digs into Ireland's Great Famine.

Describe the relief efforts offered by the British government and explain why they were insufficient.

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Meet The Creators

  • Educator Stephanie Honchell Smith
  • Director Denys Spolitak
  • Narrator Pen-Pen Chen
  • Music Salil Bhayani, cAMP Studio
  • Sound Designer Amanda P.H. Bennett, cAMP Studio
  • Director of Production Gerta Xhelo
  • Producer Sazia Afrin
  • Editorial Director Alex Rosenthal
  • Editorial Producer Dan Kwartler
  • Fact-Checker Charles Wallace

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